Opulent Chinese restaurant offering premium live seafood and authentic Cantonese delights. Private rooms available with advance bookings.
Rabbit Milk Pudding with Red Bean
Fresh Fruits with Gui Ling Gao
Daifuku Rice Cake with Durian
Crispy Pandan Swan Puff
Steamed Lotus Longevity Bun
Mango Sago with Milk
Double-boiled Peach Gum in Coconut with Apricot Juice
Double-boiled Longan Tea with Red Date
Double-boiled Snow Pear with White Fungus