Prized for its crispy skin and succulent meat, the roasted duck imparts its bold flavours to this bowl of silky rice noodle, delicately infused with a tasty broth. Garnished with fresh green onions, cilantro and bean sprout, each spoonful offers a delightful harmony that defines this beloved Cantonese cuisine.

$11 | KHR 44,000
Daily | 24/7