Recommended Styles: Steamed, Steamed with Garlic, Steamed with Chilli and Glass Noodles, Three Ways (Stir Fried, Stir Fried with Salt and Pepper, Steamed with Egg White, Poached with Ginger and Spring Onion, Poached with Cheese)

Recommended Styles: Sashimi, Poached with Cheese, Poached with Ginger and Spring Onion, Steamed with Garlic, Two Ways (Steamed with Egg White, Stir Fried with X.O Sauce, Congee)

Recommended Styles: Sashimi, Poached in Golden Broth, Stir Fried with X.O Sauce, Congee

Recommended Styles: Poached, Steamed with Egg White in Golden Broth, Salt & Pepper, Stir Fried with Salted Egg, Steamed with Garlic, Poached with Cheese

Recommended Styles: Poached with Broth, Steamed with Garlic and Glass Noodles, Stir Fried with X.O Sauce, Steamed with Chilli, Braised with Chicken

Recommended Styles: Poached with Broth, Steamed with Garlic and Glass Noodles, Stir Fried with X.O Sauce, Steamed with Chilli, Braised with Chicken

Recommended Cooking Styles: Sashimi, Steam with Garlic & Glass Noodles, Stir-fry with Black Pepper, Bake with Cheese, Broil with Superior Stock, XO Sauce with Glass Noodles in Claypot, 2 Ways - Steam with Egg White and Stir-fry with Salt & Pepper

Recommended Styles: Steamed, Braised, Stir Fried, Two Ways (Steamed with Egg White, Stir Fried with Salt and Pepper) or (Stir Fried with X.O Sauce, Poached with Sour Soup)