(Chicken Egg, Century Egg, Salted Egg)
Braised Beancurd with Mushroom and Vegetable
Stir Fried Celery with Lily Bulb and Cashew Nut
Braised Shimeji Mushroom with Pumpkin and Broccoli
Stir Fried Lotus with Bell Pepper and Baby Fungus
Poached Mixed Seasonal Vegetable in Pumpkin Broth