Indulge in a delectable new dim sum menu at our award-winning Chinese restaurant Hall of Golden Chimes.
Exciting new additions to the sumptuous feast include Minced Pork and Spinach Xiao Long Bao, Pan-fried Fragrant Taro Cake, Assorted Seafood Soup with Crispy Rice, and Golden Glutinous Rice Pears.
The signature and classic dishes like Hall of Golden Chimes Prawn Dumplings, Steamed Pork and Crab Roe Siu Mai, Roast Duck and Char Siu Pork Platter, and Crispy Pandan Swan Puffs are not to be missed.
For an extra special treat for your dining party, there’s Top Up Items to order such as Crispy Peking Duck with Chinese Pancakes, Steamed Baby Abalone Dumplings, and Baked Egg Tart with Bird’s Nest.
Price remains at $21 per person, $10.50 for children under 12 years old, and free for under 5 yeas old.
Available from 10:30am to 2:30pm every Saturday, Sunday and Public Holiday. Please book your table in advance by calling 015 402 345 or emailing