Bring some sparkling extravagance to your joyous reunion meals this Spring Festival at Hall of Golden Chimes! The lavish setting of this award-winning Chinese restaurant is the perfect match for a truly exceptional feast with your loved ones.

The Treasure Set is an 8-course menu to cherish for tables of 4, priced at $238, with impeccable delicacies including Braised Dried Oysters with Black Moss and Pig’s Tongue, Steamed Tiger Grouper with Chef’s Signature Sauce, and Roasted Garlic Chicken with Herbs and Spices.

The Prosperity Set at $398 for 8 people serves up 10 courses of mouth-watering Chinese favourites such as BBQ Trio Platter, Poached Seasonal Vegetables with Dried Scallops in Thick Broth, and Braised Seafood and Rice with Abalone Sauce.

The ultimate in luxurious Lunar New Year dining can be savoured with the Abundance Set at $688 for tables of 10. Indulge in a 10-course banquet of premium dishes such as Fish Maw Soup with Sea Cucumber, Whole Suckling Pig with BBQ Sauce, and Steamed Tiger Grouper with Fuzzy Melon in Chicken Broth.

Elevate your Chinese New Year celebrations with incredible Á La Carte Specials from $26. The highly-popular festive dish Prosperity Yee Sang is available with fresh topping choices including Australian Lobster, South African Abalone, Atlantic Salmon, and Shredded Chicken. Diners are invited to toss the auspicious ingredients high into the air with long chopsticks while chanting traditional phrases to be blessed with riches throughout the year. There’s also the Spring Festival classic, Treasure Pot “Poon Choi”, a casserole of premium seafood and meats for either 6 or 10 people, as well as more exquisite Chef creations.

Book your table now by calling +855 15 402 345 or emailing
Opening hours: 11am – 11pm, daily
Location: Level 5, NagaWorld2